food safety

Food Safety Courses

Embark on a journey to excellence in food hygiene and safety with our comprehensive Food Safety Courses, meticulously crafted by Allen's Training Pty Ltd. Catering to individuals and businesses alike, our courses are designed to elevate your understanding and practices of food safety, from foundational food handling to advanced food safety management systems. Whether you're a culinary professional, part of the hospitality sector, or involved in food manufacturing and retail, our training ensures you're equipped with the knowledge to manage food safety risks effectively, comply with regulations, and protect consumers. By embracing our Food Safety Courses, you commit to upholding the highest standards of food hygiene, enhancing your career prospects, and contributing to public health and well-being. Join us to become a champion of food safety in your workplace and community.

Courses in this category

Food Safety
The course applies to individuals who work as a Food Handler Level 1 Food Safety Course, particularly for the health and community sectors. This course is designed for workers that prepare, provide and serve food to vulnerable people such as the elde...
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Food Safety
The course applies to individuals who work are required to monitor and control food safety hazards and respond to non-conformance, particularly for the health and community sectors. This course is particularly designed for workers that prepare, provi...
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Food Safety
The course applies to individuals who work are required to supervise the day-to-day implementation of the food safety program across the entire organisation, process or food handling area. This unit applies to workers who supervise others to implemen...
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Food Safety
This Skill Set applies to individuals who work as Food Safety Supervisors (Level 1 & 2 combined) responsible for overseeing the day-to-day implementation of the food safety program across the entire organisation, process or food handling area in ...
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Food Safety
This non-accredited course is ideal for individuals seeking casual work in hospitality, retail, health, or community care sectors, where food handling awareness is essential but nationally recognised training is not required.Through this course, you ...
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Food Safety
This Skill Set is commonly referred to as the Food Safety Supervisor (Level 1 & 2 combined) course in the hospitality, transport and distribution sectors in particular. It covers the basics such as personal health and hygiene requirements, critic...
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Food Safety
The course applies to individuals who work as a Food Handler (Level 1 Food Safety) course. This unit will provide you with the skills and knowledge of personal hygiene and basic food safety to prevent contamination of food that could result in a food...
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Food Safety
This course covers the food safety process as well as the steps required to ensure food is handled safely at all times. It also covers the correct methods for controlling food hazards at the following key critical control points – receipt, storage, p...
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